Dulcinea® PureHeart® and Tuscan-Style® Extra Sweet Cantaloupe Salsa

Italian flavor with a twist, dip your chips in this tasty salsa of refreshing watermelon, cantaloupe, Anaheim chili, avocado and cilantro.

Ingredients

  • ½ Dulcinea® Tuscan-Style® Extra Sweet Cantaloupe, diced (about 3 ½ – 4 cups)
  • 1 cup Dulcinea® PureHeart® Mini Seedless Watermelon, diced
  • 1 Anaheim chili, seeded and diced
  • 1 medium ripe avocado, seeded, peeled, diced
  • Juice of 1 lime
  • ⅓ cup chopped cilantro
  • Sea salt and freshly ground pepper, to taste

Directions

  1. Combine all ingredients in serving bowl.
  2. Season to taste with salt and pepper.
  3. Serve with tortilla chips.
Cantaloupe Salsa
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